It happens to us all. We find something that works, and we keep making it because....we know it's going to work. Inevitably we become bored, and eventually take a personal stand against the same tired, old entrees. I've tried two amazing recipes this weekend-and they were simple but incredibly fresh and flavorful. Fresh ingredients are key. My new cupboard mantra is buy less, and use what I have before it goes bad. What did I fall in love with tonight? I call it, "Pasta la vista." Ingredients:
- Penne pasta
- fresh basil
- sliced plum tomatoes
- olive oil/pepper/salt to taste
